Aroma
1. (Science: botany) The quality or principle of plants or other substances which constitutes their fragrance; agreeable odour; as, the aroma of coffee.
2. The fine diffusive quality of intellectual power; flavor; as, the subtile aroma of genius.
Origin: L. Aroma, gr., cf. Oe. Aromaz, aromat, spice, f. Aromate.
Aroma 1. (Science: botany) The quality or principle of plants or other substances which constitutes their fragrance; agreeable odour; as, the aroma of coffee. 2. The fine diffusive quality of intellectual power; flavor; as, the subtile aroma of genius. Origin: L. Aroma, gr., cf. Oe. Aromaz, aromat, spice, f. Aromate...
This tutorial introduces flowing water communities, which bring new and dithering factors into the equation for possible..
The nervous system is essentially a biological information highway. This tutorial gives an overview of the nervous syste..
Adaptation, in biology and ecology, refers to the process or trait through which organisms or the populations in a habit..
This tutorial recognizes the importance of food as a source of energy that will fuel many biological processes. A good d..
The water cycle (also referred to as the hydrological cycle) is a system of continuous transfer of water from the air, s..
Bryophytes (nonvascular plants) are a plant group characterized by lacking vascular tissues. They include the mosses, th..
