Broth
in the food industry, a thin liquid which is made by boiling meat or vegetables or bones and is used in preparing other foods. It can be found in powder form in most grocery stores.
(Science: cell culture) a liquid medium containing a variety of nutrients which is used to grow cultures of bacteria and other microorganisms.
Broth in the food industry, a thin liquid which is made by boiling meat or vegetables or bones and is used in preparing other foods. It can be found in powder form in most grocery stores. (Science: cell culture) a liquid medium containing a variety of nutrients which is used to grow cultures of bacteria..
Different mental disorders are described here. Read this tutorial to get an overview of schizophrenia, affective mood di..
Physiology is the study of how living organisms function. Thus, human physiology deals specifically with the physiologic..
This study guide tackles plant roots in greater detail. It delves into the development of plant roots, the root structur..
New Zealand is known for its unique biodiversity, caused by its remarkable geography and geologic history. Breaking away..
In this tutorial, find out more about certain types of inheritance that does not follow the Mendelian inheritance patter..
Mammals are a diverse group of organisms, where most of them develop their offspring within the uterus of the mother. Ov..
